4 cups sliced peeled tart apples (I like granny smith or pink ladies)
2 cups blueberries (fresh or frozen or even dehydrated)
2 tablespoons sugar
1cup of flour (white lily is my fav!)
3/4 cup brown sugar
· 1/2 teaspoon salt
· 1/2 teaspoon ground cinnamon
· 1/4 teaspoon ground nutmeg
1 cup quick cooking oats
1 stick salted butter, melted
Grease 9x13”baking dish then
Add the apples
Next add the the blueberries.
Mix sugar and 2 tablespoons flour; sprinkle over fruit.
Combine brown sugar, oats, salt, cinnamon, nutmeg and remaining flour.
Stir in melted butter with a fork until mixture is crumbly.
Sprinkle over fruit;
Top with walnuts . Bake at 350° for 55-60 minutes or until apples are tender.
Serve warm.
Vanilla Ice Cream is an excellent topping for it!
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